Garlic, Onion, & Other Alliums

By Ellen Spector Platt

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How to use in the garden, in crafts, and in recipes Full-color photos A handbook on the alliums, including garlic, onions, chives, leeks, and shallots. Offers directions on growing and harvesting each plant, with ideas for the garden, crafts, and cooking. Includes step-by-step instructions for arrangements, garlands, and wreaths, and recipes for soups, sides, and entrees.

Format:Paperback

Language:English

ISBN:0811728919

ISBN13:9780811728911

Release Date:August 2003

Publisher:Stackpole Books

Length:150 Pages

Weight:1.06 lbs.

Dimensions:9.3" x 0.5" x 7.3"

Related Subjects

Cooking Cooking Cooking by Ingredient Crafts Crafts & Hobbies Crafts & Hobbies Gardening Gardening & Landscaping Herbs, Spices & Condiments Holiday Cooking

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