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Science & Math Books > Food Science Books
Hardcover Fundamental Food Microbiology, Fourth Edition Book
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ISBN: 0849375290

ISBN13: 9780849375293

Fundamental Food Microbiology, Fourth Edition

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Format: Hardcover

Condition: Very Good

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Book Overview

Food microbiology has seen enormous growth in the last decade, fueled by the global pandemic of COVID-19 and continual routine outbreaks with traditional foodborne pathogens. In addition, climate... This description may be from another edition of this product.

Related Subjects

Agricultural Sciences Biology Biology & Life Sciences Engineering Food Science Industrial, Manufacturing & Operational Systems Medical Medical Books Microbiology Science

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