From Sea to Salt

(Part of the Start to Finish, Second Series Series)

By Lisa Owings

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How does the salt in the sea become the salt you use at the dinner table? Follow each step in the process--from evaporating the seawater to shipping the salt to a store--in this fascinating book

Format:Paperback

Language:English

ISBN:1467761133

ISBN13:9781467761130

Release Date:January 2015

Publisher:Lerner Classroom

Length:24 Pages

Weight:0.20 lbs.

Dimensions:0.2" x 7.1" x 8.6"

Age Range:5 to 9 years

Grade Range:Kindergarten to Grade 4

Related Subjects

Children's Children's Books

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From Sea to Salt

(Part of the Start to Finish, Second Series Series)

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