Cooking for Fifty: The Complete Reference and Cookbook

By Chet Holden

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A sourcebook of 300 contemporary, healthful recipes and references that balances common sense with uncommon ideas. Includes nutrient breakdowns for all recipes, alternative instructions for microwave,... This description may be from another edition of this product.

Format:Paperback

Language:English

ISBN:047157015X

ISBN13:9780471570158

Release Date:May 1993

Publisher:Wiley

Length:573 Pages

Weight:3.10 lbs.

Dimensions:10.2" x 1.7" x 8.3"

Related Subjects

Cooking Cooking Education & Reference Holiday Cooking Professional Professional Cooking Reference

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Cooking for Fifty: The Complete Reference and Cookbook

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