Christmas (Cook's Encyclopedias)

By Martha Day

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This handy guide is all you need to take you right through the festive season. There are over 200 recipes in this book for menus suitable for all occasions, from main dinners and nibbles, to buffet... This description may be from another edition of this product.

Format:Paperback

Language:English

ISBN:0754808564

ISBN13:9780754808565

Release Date:September 2001

Publisher:Lorenz Books

Length:256 Pages

Weight:1.45 lbs.

Dimensions:8.9" x 0.7" x 6.7"

Related Subjects

Cooking Cooking

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Christmas (Cook's Encyclopedias)

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