Time to Celebrate: Let Us Keep the Feast
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Book Overview
In the South, weddings, showers. birthdays, a retirement and high holidays, along with many of life's milestones and seasonal splendors all lend themselves to celebrations. Even the luxury of a Sunday evening at home with family-and friends considered to be family-can be a cause for a feast. Through luscious signature recipes, stories and gorgeous photography, Farmer and friends show us what southern hospitality is all about.
JAMES FARMER is the author of Dinner on the Grounds, A Time to Plant, A Time to Cook, Sip & Savor: Drinks for Party, Porch LIving, and Wreaths for All Seasons. James Farmer Designs is in Perry, Georgia, specializing in residential landscape design, floral design, and interiors.
Format:Hardcover
Language:English
ISBN:1423638662
ISBN13:9781423638667
Release Date:October 2015
Publisher:Gibbs Smith
Length:224 Pages
Weight:3.05 lbs.
Dimensions:1.0" x 9.1" x 11.4"
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